Thursday, February 9th, 2012
If sustainable lifestyles were a big red box, what would you find inside?
Organic produce, a bicycle, solar panels?
This question was posed to Virgin CEOs around the world and their responses have been captured in a new short film, which can be seen below. Read more »
Tuesday, February 7th, 2012
What happens when an overdue break meets a short vacation? They run away together on a Breakation.
But what is a Breakation you say?
The team at Blue Holidays, the holiday partner of Virgin Australia, have essentially created the “new” short vacation, where your much needed break becomes a mini holiday!
Our point of difference is that fact that these holiday packages are individually tailored to the different people planning the trip. It’s not just couples who can have fun and reconnect — there are short break escapes for everybody, from the boys’ adventure to the girls’ getaway and the much-needed mini family holiday. Read more »
Sunday, January 22nd, 2012
Australian beaches. Sun, surf, beach towels, lifesavers…Virgin Australia Cabin Crew? If you were at Coogee beach this morning, you may have been surprised to see this unlikely mix.
Rest assure – you weren’t seeing things; this morning’s events marked the beginning of an exciting new partnership. From today, Virgin Australia is the new official airline of Surf Life Saving Australia. Together, we will be raising awareness about the importance of surf safety for international and domestic tourists on our beaches. Read more »
Friday, January 20th, 2012
We’ve heard from our frequent flyers that more hot food would be appreciated in our Lounges
In addition to the toasties, soups, salads, themed meal and pass-around pizza and cocktails pies (5-7pm), you can now enjoy a hot dog, curry, or Mexican feast. A sample of what’s on offer (Sydney lounge dinner menu) follows:
Luke Mangan self-service Hot Dogs
Pass arounds 5-7pm – mozzarella pizza, lamb and rosemary mini-pies; minestrone soup; Israeli cous cous, Thai noodle, potato with sour cream and herbs salads; make your own Greek salad – meatballs, tzatiki, Greek salad (no feta), marinated feta cheese, pita pocket, Mexican cantina – chickpea & chorizo, tortillas, avocado dip, sour cream, corn chips, caramel slice, and a cheese plate. While hot dogs are on Melbourne’s menu, and curry is in Brisbane.
This has of course been designed by our chef, Luke Mangan! Read more »
Wednesday, January 18th, 2012
Today is a landmark day for Virgin Australia.
Our airline has today launched Business Class on most domestic routes across the country that are operated by Boeing 737-700 and 737-800 aircraft, and on the airline’s fleet of Airbus A330 aircraft, giving Australian travellers choice in Business Class for the first time in over a decade. Read more »
Monday, January 16th, 2012
Let’s start the year with good news!
Not only have we begun the year with the inaugural commercial flight between Brisbane and Emerald, but we have announced that from today, tickets are on-sale for a double daily return service between Melbourne and Perth, operated by our Airbus A330.
From May 14th 2012, the Airbus A330 will operate two daily return services including a daily peak-return morning service from Melbourne to Sydney. Read more »
Friday, December 23rd, 2011
Australia’s leading website for frequent flyers and business travellers, Australian Business Traveller this week launched its inaugural awards and we are delighted to announce that Virgin Australia took out two titles – Best Frequent Flyer Programme and Best Trans-Continental Service.
The panel of judges, which consisted of business travellers, frequent flyers and the AusBT editorial team, picked our A330 trans-continental service as the best of any airline, which is a great compliment considering this is the longest direct route inAustralia! AusBT said the decision came down to the ‘consistency of planes and cabins, great meals and in-flight service’, as well as the limousine transfers available to our Guests in Business Class. Read more »
Thursday, December 22nd, 2011
At Virgin Australia, we are always keen to support projects that foster the environment, Australian innovation and regional economies. That’s why we were drawn to Licella; an Australian-based biofuel company that has developed a unique, new process that converts waste into sustainable, aviation fuel. Read more »
Wednesday, December 21st, 2011
We have today announced the opening of our first-ever Lounge at Mackay Airport as well as including extra weekday flights between the central Queensland city and Brisbane.
On sale today for travel from 5 March 2012, the new service will see us operating a total of 78 flights per week between Mackay and Brisbane, which is the greatest frequency offered by any airline on this route (we also operate a daily direct, return Sydney-Mackay service on our Embraer aircraft). Read more »
Thursday, December 15th, 2011
You may have noticed that in 2011, as our new planes have joined the fleet, they have been missing an IFE system, ie the TVs in the back of the seats.
We have today announced that we will be collaborating with industry leader, Lufthansa Systems, to develop a state of-the-art inflight entertainment system using Wi-Fi technology delivered to personal, hand-held devices on our aircraft. Read more »